Asadaya Corporation
58, Minamizuka, Kanazawa City, Ishikawa pref.
Rokkakudo Beef CurryThe steakhouse Rokkakudo was established in 1973 in Kanazawa, and has become a local fixture. This beef curry with garlic chips is themed after a curry served as a staff meal at Rokkakudo on Sundays. Rokkakudo Kitchen offers modestly lux... |
YAMAMOTO Foods Corporation
65-16, Gokudenmachi-i, Kanazawa City, Ishikawa pref.
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Kanakan Inc.
1-2-1, Hikoso-machi, Kanazawa City, Ishikawa pref.
Matsuya × DK art café: Tori Yasai Miso CurryTori Yasai Miso Curry is a café menu item jointly developed by Matsuya Co., Ltd. and the DK art café Project, a community revitalization project of the Kanazawa Institute of Technology. In collaboration with the project team, we turned... |
Iwamoto inc.
3-23, motoe-cho, kanazawa, ishikawa, japan
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Habutae Tofu
2-162, Nishi-Kanazawa, Kanazawa City, Ishikawa pref.
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Kasai Foods Inc.
8-8, Yonaizumi, Kanazawa City, Ishikawa pref.
Crab FlakesMade with 100% minced crab (40% boiled red snow crab caught in the Sea of Japan), seasoned with bonito extract and salt. A delicious accompaniment to plain white rice. |
Kaga Miso Food Industry Cooperative Association
1080 Kurabe, Hakusan City, Ishikawa Pref.
Kaga Miso Squeeze Tube TABIMISO: Juwari Koji MisoA quick squeeze anytime!. This product makes authentic miso paste available anytime, anywhere. |
The Tea Shop CHANOMI
2-5, Kofu, Kanazawa City, Ishikawa pref.
Bo-hoji Tea Bags (Kaga Bo-cha)Delicious, authentic Japanese tea even without a tea pot |
Kanazawa Daichi Co., Ltd.
9, Hattamachi-higasi, Kanazawa City, Ishikawa pref.
Organic Rice Malt SyrupRice candy, a traditional sweetener loved in Kanazawa, Ishikawa, made from rice and barley. This organic product is made from organic rice and organic barley grown in Ishikawa by Kanazawa Daichi. It is characterised by its natural swe... |
Tsukuda Syokuhin Inc.
828, Ooba-machi Higashi, Kanazawa City, Ishikawa pref.
Happy Walnuts Cinnamon KurumiA happy nibble A happy and positive switch on, looking up. A delicious, additive-free snack seriously made by a tsukudani specialist. You can pick it up and eat it with your hands. Easy to eat, easy to take with you. Easy to ... |