Freezer storage Snacks, sweets and bread

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Product Description

Made with generous amounts of Ishikawa Prefecture yuzu blended into the dough. Certified as a “Kanazawa Kagayaki Brand” product.

We made these scones by hand with minimal additives so children can enjoy them with peace of mind. By using plenty of vegetables and fruit, we achieve a moist texture—a departure from the typically dry impression of scones.

For busy mornings, children's breakfasts, and snacks, these scones are handmade daily from scratch using carefully selected ingredients and traditional methods. We prioritize premium ingredients and locally sourced produce. Distributed and stored frozen, they regain their freshly baked flavor after just 30 minutes of natural thawing. This allows for sales without missed opportunities or waste.

Main ingredients (place of origin)	Wheat flour (wheat (Hokkaido))
Additives	Baking powder

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