JP
EN
Room temperature
Seasonings
Organic Kaga Miso
| Contents | 500 g |
|---|---|
| Best-before date | 180 days |
Product Description
A rice miso paste made with organic soybeans and rice grown in Japan, slowly matured by fermenting at room temperature.
| Main ingredients (place of origin) | Organic rice (grown in Japan), organic soybeans (grown in Japan) |
|---|---|
| Additives |
Manufacturer
Kaga Miso Food Industry Cooperative Association
1080 Kurabe, Hakusan City, Ishikawa Pref.
Tel/Fax: +81-76-275-5188 / +81-76-275-5190